Teppanyaki & Okonomiyaki Restaurant in Azabujuban｜Adult Izakaya recommended for date nights
A Japanese light suddenly appears in a back alley of Azabu Juban. <> The aroma of sauce clanging on the griddle invites you to enter “Azabu Ichimaru”.
Fluffy okonomiyaki and savory monjayaki. <> All of them are cooked on the teppan in front of you, and the time to tickle your senses begins.
The restaurant’s signature fluffy okonomiyaki, made with homemade dough and carefully baked.
It’s not just about the food. The restaurant’s careful work shines through in seasonal teppan dishes, a la carte dishes, and even one-of-a-kind items such as cheese hanpen and oyster butter.
Healthy teppan “yam steak” popular among women. Refreshing but rich in flavor.
The warmth of the woody interior of the restaurant creates a relaxed atmosphere that makes it hard to believe that it is only a 3-minute walk from Azabu-juban Station. <> The cozy atmosphere makes you want to stop by for a date, a girls’ night out, or even just by yourself.
The dimly lit restaurant is perfect for dates and adult moments.
FAQ (Frequently Asked Questions)
Q: Which is the most popular okonomiyaki?
A: Mentaiko cheese and mochi filled with rice cake are popular among women. The fluffy texture is the deciding factor!
Q: Can you cook monjayaki?
A: Staff members bake carefully, so even first-timers can enjoy themselves.