A famous restaurant in Azabu-juban, Tokyo. Experience the best monjayaki with a focus on soup stock| Izakaya and okonomiyaki monjayaki in Azabu-juban, Azabu Ichimaru

<> <> Ichimaru is the best okonomiyaki and monjayaki izakaya in Azabujuban. 1 minute walk from the station, smoking allowed. <> <> <>
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Azabu Juban, the aroma of dashi that melts in the glossy night

A famous restaurant in Azabu-juban, Tokyo. <> Experience <>exquisite monjayaki with a focus on soup stock

The best “Teppan Izakaya” where adults in Minato-ku gather night after night.

One minute walk from Azabu-juban Station. The second floor, beyond the hustle and bustle of the city, is a nostalgic and glamorous Showa-era retro space. <> The moment you open the door, the aroma of rich soup stock and burning sauce shocks your senses. <> The “teppan experience” begins at this rare hideout, where smoking is allowed in all seats.

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Deep and profound “dashi” memory

The star of the show at our restaurant is, without a doubt, monja. <> The broth is carefully drawn from several carefully selected ingredients, and the more it is cooked, the more its flavor is concentrated, making it the perfect accompaniment to alcoholic beverages. <> The most popular “Mentaiko Mochi Cheese Monja” is made with melted cheese and mentaiko (cod roe), which intertwine with the broth and bring deep pleasure with every bite.

  • Mentaiko Mochi Cheese Monja 1,200 yen
  • Big Bang Monja (Limited)
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Ichimaru, Three Styles

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The ultimate in fluffiness

Okonomiyaki is made with a luxurious amount of yam. Once you try it, you will never forget its crispy outside and surprisingly “fluffy” texture inside.

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The vibrancy of the iron plate

Beef steak, oyster butter, sauteed eringi mushrooms. The finest ingredients are grilled right in front of your eyes, creating a live, one-of-a-kind dining experience.

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The ultimate drink

Strongly carbonated Kaku highballs, rare Yamazaki and Hakushu, and “manly sours”. We offer extremely cold sake to cool down the heat of teppan cuisine.

Guest Reviews

I never thought I would be able to smoke and eat such delicious monja in Azabujuban. The soup stock is really deep and I can’t stop drinking beer. The owner’s friendly service is also great.”

– 30s IT manager

I was impressed by the fluffiness of the okonomiyaki. The grilled Neapolitan is also excellent. The retro atmosphere is so cozy that I find myself staying longer than I should.”

– 40s, female resident of Minato-ku
Banquets & Plans Course meal Meals A la carte menu Alcohol Drink Menu

Frequently Asked Questions

Q. How can I get there from Azabu-juban station?

A. It is a one-minute walk from Exit 1 or 4 on the Toei Oedo Line and Tokyo Metro Namboku Line. Very close to the station and convenient for gatherings.

Q. Can I make a reservation on the same day?

A. Yes, same-day reservations are welcome, and we are open until 9:00 p.m. Please feel free to call us.

Q. Can I smoke in the restaurant?

A. Yes, smoking is allowed in all seats. You can relax while enjoying your meal.

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Azabu Ichimaru (Western region of Honshu)

Authentic Teppanyaki Experience in Azabu-Juban

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